Juicy cutlets of turkey with garlic and cheese. Bake in the oven

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Now chops I cook a turkey is the only way. I think this is the most delicious of all the recipe. Very juicy and tender turn, well, how can we resist! Unreal tasty. Share this recipe on social networks, so that others saw this recipe!

Preparation:

500g fillet of turkey mince. Alternatively, you can take a ready-made stuffing, which is sold in supermarkets. Also mince 1 onion, garlic cloves 2.

Add in minced salt and pepper to your taste. We are trying to drive one egg, add cream - 1 tablespoon and 2 pieces stick soaked in milk. From the resulting mince forming patties, rolled in flour and fried in a frying pan on both sides just for 5 minutes on each side.

Then shift the turkey patties in a baking dish and put in the oven (180 degrees) for 15-20 minutes. Sprinkle with cheese 50g, it is best to use the mozzarella, but if not, then any other cheese. And again in the oven. Once the cheese has melted - burgers are ready. Bon Appetit!

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