I love the royal cheesecake! I have it always turns incredibly delicious, juicy - with some tea or coffee flies very fast! I share with you my recipe, cooking only on it!
Ingredients:
cottage cheese - 500gr
flour - 2 cups
sugar - 1 cup
eggs - 3 pieces
butter - 1 pack
soda - half a teaspoon
Salt - a pinch
sugar vanilla (vanillin) to taste
raisins to taste (optional)
Oil for lubrication form
First, prepare the cheese filling for tarts. Cheese mix with sugar, vanilla sugar, eggs, salt and soda. Tastes best, in my opinion, get cheesecake from fat cottage cheese. But in principle it is possible to take any. If a cup of sugar too much for you, take a little less, to your taste.
If you want to get a more uniform texture, skip the cheese through a sieve. At the request of the curd can put some raisins.
Now, mix the flour and butter. Can be hard butter (from the freezer), grate, or you can simply mix the flour and butter. Should get a crumb.
Form of lubricating oil, spread half of the oil-flour crumbs. Top - curd. Now again crumb and put in an oven preheated to 180 degrees.
After 30 minutes, a delicious royal cheesecake ready. Bon appetit, my dear friends!