This delicious cake will be enjoyed by all the sweet tooth. Dessert turns incredibly delicious, simply delicious! Cake "Prunes in chocolate" is perfect for a family tea, as well as for the festive table. Grab the recipe!
Preparation:
First, prepare the cakes. Mix one bank of condensed milk, 2 tablespoons cacao powder, 1 egg, 200 g flour 1 teaspoon soda, slaked with vinegar or lemon juice. From the resulting dough bake 3 Korzh. Bake cake every 15-17 minutes at 180 degrees.
While baked cakes, prepare a layer of prunes. 600 scrolls through a meat grinder and glass prunes c walnuts. Beat 1 cup of sugar and 500 grams of sour cream, mix with prunes and nuts.
Coat with layer cakes with prunes and nuts, and the top and sides of the cake ready to pour glaze. For glaze: in a water bath to melt 100 g of chocolate and 100 ml cream. For more chocolate flavor, you can add 1 tsp cocoa.
Cake on top of the cake can be decorated with prunes and sprinkle nuts on each side. Ready cake leave for 3-4 hours, so that it is soaked.
Enjoy your tea!
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