Delicious, layered salad for any occasion. Guests always eat it the first and still begging for the recipe. Try to cook, you will not be disappointed!
The ingredients required for this salad:
Pink salmon - 350-400gr
Potatoes - 4 pieces
Carrots - 3 pcs
Eggs - 5pcs
green apple - 1pc
Salt
Pepper
Lemon juice
green onions
Dill
Mayonnaise
First, prepare the ingredients. Cook until cooked eggs, potatoes and carrots.
Fillet of salmon boil for a couple. Let cool and then disassemble fork to pieces.
Carrots and potatoes grate. Egg whites also rub and crumble yolks fork.
Apple, peeled, too, grate and sprinkle with lemon juice.
Collect salad layers smearing each mayonnaise.
1- potato half, some salt
2 - half gorbushi
3 - chives and dill
4 - half carrots
5 - potato half, some salt
6 - half gorbushi
7 - half carrots
8 - apple
9 - egg whites
10 - egg yolks
On top of lettuce can be decorated with greenery. Well, just have to wait for 3 hours to salad soaked and ready to be served. Bon appetit, my dear!