The surprise friends and to please her husband, when it seems that everything has already been tried? The answer is simple - prepare this delicious and hearty salad and get only positive emotions!
Preparation:
The main ingredient in this salad - meat, and we need it to marinate. To this mix in pan 3 tablespoons soy sauce, and the same unrefined peanut oil; 1 teaspoon brown sugar and Thai fish sauce. When buying, do not forget to follow the order to charge was the most transparent and golden - brown, sediment or dark color say about substandard products. After all the ingredients are mixed, put into a solid piece of meat sauce, and the resulting reserve closing lid for 1 hour periodically inverting it. Thus, the meat absorbs more juice will remain tender and savory.
While our beef is marinated, there is time for vegetables. First, the finely - finely cut into cubes 1 sweet red pepper, cucumber medium size 3 - belts and a celery petiole 2 - slices. I note that the ribbon and the slices should be very thin; add cilantro, medium beam is enough, the leaves need coarsely chopped, pre-separating them from the stem.
Then we go back to the meat and bake it. You can cook on the coals, but I prefer the oven. Put baking beef, wrapped in foil for 15 - 30 minutes. The main thing - do not forget about the temperature: first warm up to 220 degrees, and after 5 minutes was reduced to 170, to fry meat, but do not become dry.
Almost ready! When remains quite a bit, it comes charging time. For it we need: half a lime, ginger root, no more than 2 - cm and 1 clove of garlic - all finely and three with We are adding the remaining juice salad, mixed with 2 tablespoons of soy sauce, and the same amount of crude peanut oil. Add salt and pepper to taste, and beauty, you can add the cilantro leaves. That's it, treat yourself and your loved ones! They will definitely be thrilled, the guarantee is secured!
If you liked recipes - PUT LAIK, share in social networks and to subscribe to the channel!