When you want to prepare some cakes, but do not want to bother with the test - you can use the purchased puff dough. Baking with him turns crispy, airy and does not take much time - what you need modern housewives! One use purchased puff pastry - cook puff pastry with chicken and potatoes.
Preparation:
The first step is to defrost the dough. Normally, it takes 20-30 minutes. While it is thawed, cook the stuffing our pie. Finely chopped chicken breast fillet, and 0.5 kg of potatoes. Add salt, pepper, 50 g of grated cheese, one finely chopped onion. Optionally, you can add a little greenery in the stuffing.
When the dough is thawed, roll it, cut into squares or circles and sculpt cakes. Each of them need to make a small hole on top, through which the steam will go out, otherwise the patty just pasted. Lay them on baking, oiled or the laid baking paper. Top coated with egg yolk. This can not do, but with the yolk patties are obtained ruddy and more appetizing. Bake in a preheated oven at 180 ° C for 20 minutes.
Bon Appetit!