Today I want to share with you a recipe for a very tasty snack of roasted mushrooms ...
To prepare you need:
700-800 grams of fresh mushrooms
A few cloves of garlic (2-3-4)
3-4 tablespoons soy sauce
The same amount of vegetable oil
Salt, spices - to taste
All you need to do with mushrooms... It - they wash and dry with paper towels. It is better to take small mushrooms, measuring slightly larger than a walnut. Large mushrooms better still stuff ...
Further, in a separate small bowl, pour vegetable oil, soy sauce, squeezing through chesnokodavku peeled garlic and add what some spices - to your liking. It may be Provencal herbs, hops-suneli, a mixture of peppers, you can put a little hot pepper ...
Pour prepared marinade in a bowl with mushrooms, stir and leave to marinate for 30 minutes. Only! in mushrooms need time to mix from time to time during this period.
Half an hour later, we shift marinated mushrooms in a baking dish (not split) and send it in the oven. The temperature during baking - 180 degrees, during 25-35 minutes. And again... During baking, no, no mushrooms, and it is necessary to mix.
That's all, an appetizer of baked mushrooms. Bon Appetit!
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