Pies for tea. Crumbly cake without eggs

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Offer incredibly delicious crumbly cake with tea every day! This cake is very quick to prepare, knead the dough is not necessary, and without the addition of eggs. Your kids will ask for more, and you'll enjoy this recipe for a simple cooking! Bon Appetit everyone!

Step by step video recipe can be found at the end!

Ingredients:
Butter or margarine 230g
500g flour
60g caster sugar
A pinch of salt
10g baking powder for the dough
Apple jam 300g
100g currants

prepare the dough

Take the flour and sift through a sieve. Add powdered sugar, baking powder for the dough and pinch of salt. Stir, then add the sliced ​​pieces of cold butter.

Grind into crumbs all hands.

Cover the baking dish with parchment paper and pour out a little more than half of the dough. Spread the batter over the entire surface and tamp (tighten) with your hands or a spoon. Put the stuffing on the dough. Mincemeat can take to taste as fresh berries and fruits, and any thick jam.

On top of the cake sprinkle remaining crumb. Submit a preheated oven at 180 ° C for 30-40 minutes.

The cake is ready! Cake obtained crumbly, crunchy crumbs on top and sweet jam with apples and sour currants perfect combination of mincemeat. I advise everyone to cook! Very tasty!

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Step by steprecipe videos on YouTube channel "My recipes":

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