Wow cottage cheese casserole-free flour and semolina, and did not believe poprobyvala

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This tasty casserole of cheese I have never probyvala. A friend recently treated me to such a gentle bite.

I never thought that in this casserole no flour or semolina. And the recipe is surprisingly very easy.

For cheese casseroles need:

  • 2-curd packs or 400-500 c.
  • eggs 3 pcs.
  • sugar, 3-4 tablespoons. l.
  • sour cream, 4-5 Art. l.
  • Potato starch 3-4 art. l.
  • disintegrant for test-1 hour. l.
  • G 1 hour. l.

COOKING

Combine all the ingredients in a bowl.

Eggs, sugar, salt, potato starch, baking powder, cream.

Beat with a mixer.

Then add cheese and whisk until smooth again.

Baking dish was covered with foil and grease with butter.

Put the dough into the mold and distribute evenly with a spatula.

Top decorate casserole any berries (frozen will also work).

We put in a preheated oven bake for 20-30 minutes (at 180 degrees). Depending on the number of cottage cheese.

Curd casserole ready!

Gentle, sweet, but with a little sour berries, it is perfect for a hearty healthy breakfast or snack. Kids love this casserole and eat is always a pleasure.

Bon Appetit!

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  • See also:
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  • Cream "vice versa." How to make your own cream of any fat content of a conventional milk and butter
  • When I feel sorry for money for expensive heavy cream, I take the butter, milk, and doing so

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