Today I will share with you a recipe immodestly delicious sandwiches with sprats. In addition to the amazing taste of this dish has a few significant advantages: simplicity of preparation, the budget cost (the most expensive ingredient sprats) and very presentable appearance that allows data to sandwiches to take a well-deserved place on any holiday table. Step by step cooking instructions:
1. Slice loaf (7-10 slices) and fry in a frying pan (1 minute on each side) pre-filling it vegetable oil.
2. Making the garlic sauce: finely cut dill (beam 2) and garlic (2 cloves), Add to them mayonnaise (2 tablespoons) and cream (2 tablespoons). Stir.
3. We get lubricates our toast garlic sauce.
4. cut vegetables (Only the cucumber or tomatoes can be taken) thin rings and placed them on the sandwich on the one hand, and sprat put on the other side.
5. Decorate sandwiches with a sprig of dill and parsley (Any greens). Very tasty and beautiful! Subscribe to my RSS feed, publish useful recipes and tips around the house every day.