This recipe, proven over the years, always turns out delicious and satisfying. Suitable for everyday and menus and gala dinner is not ashamed to apply.
INGREDIENTS
3 clay pots:
-500 grams of meat.
Potatoes -4sht. (600gr)
-200gr mushrooms.
Onion 1pc.
Cheese -100gr.
The mixture Paprika -1 / 2ch.l.
Vegetable oil - for frying
Sol -1 / 2ch.l.
To fill:
Sour -200ml.
Water -150ml.
Dill -1 / 2ch.l.
Sol -1 / 2ch.l
COOKING METHOD
To get started all prepare. Meat fillet 500 grams in my pork, cut into small cubes. 2 small onions cut into cubes. On pour vegetable oil pan 3 tablespoons put the meat and fry it until evaporation of the liquid and light golden, it takes 7-10 minutes of time.
Now, when the liquid has evaporated add half tsp add salt and seasoning mixture peppers. Here, a mixture of black, white, fragrant, red pepper, cumin, coriander and mustard. Stir and remove from heat.
Now, in a frying pan fry the onions until translucent, add 200 grams of mushrooms, forest I pre-cooked. You can take the mushrooms and canned mushrooms. A little fry all together and remove from heat.
4 medium potatoes are tubers weighing 600 grams cut into cubes. Putting hot. A given amount of ingredients is 3 portioned pot.
On the bottom of the pot put potatoes, meat put a second layer, layer 3 put mushrooms and onions. Solim each pot by ¼ tsp Prepare filling. In a bowl put 6 tablespoons sour cream, about 200 grams. Adding 150 mL of water and stir. Add the dried herbs, I add the dill. The resulting pouring pot is divided by 3, is obtained by 120 ml. of fluid for every pot.
100 grams of sodium cheese on a fine grater and sprinkle on top of the pots. Capped and put in the oven, I put in cold and cook at 200 degrees for 60 minutes, 5 minutes until ready lids open to cheese browned.
We serve hot to the table piping hot straight in the pot for my taste so even tastier. Supplement vegetable salad. Very tasty and satisfying, and always successfully.
Subscribe to my channel Cooking with Kalninju Natalia
If you like the recipe - Put the class, share on social networks or send a comment. Your feedback - the best reward for me 😘 😘 😘