Look for a delicious lunch or dinner, then you here. Prepare and you'll just love this dish! Preparing everything as simply and quickly, and the result is pleasantly pleased.
INGREDIENTS
Chicken breast -500-600gr.
Onion 1pc.
Cheese -200gr.
Sour -2 tablespoon
Processed cheese -1 tablespoon
Sol -1 / 2ch.l.
Black pepper - to taste
Vegetable oil -1-2st.l.
COOKING METHOD
Large or two small bulbs we shall cut thin half-rings.
Solid sodium cheese on a coarse grater, postpone cheese about 50 grams for sprinkling the top.
The remaining cheese, put in a bowl and add 2 tbsp sour cream and 1 tbsp cream cheese in my classic without additives. You can not add the cream cheese, but then require more cream 1-2st.l. Stir.
Chicken breast weighing 500-600 grams of cut pieces. A suitable vegetable oil lubricates pan, put half of the chicken, sprinkle with salt, black pepper, put half of the cheese, sprinkle half bow.
Now we put the second half of the meat, sprinkle with salt, pepper, onion and put the remaining vegetable oil pour 1-2st.l. We distribute the remaining cheese
and sprinkle with grated cheese.
Close the foil and put in preheated oven. Cooking at 200 degrees for 30 minutes, remove the foil and cook for 15-20 minutes, until golden brown delicious.
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Details and cooking detail you can see in my very brief video below.
Bon Appetit!