Cookies with walnuts. If you want something tasty for tea, then I cook it offer cookies. It turns out very tasty with a pleasant nutty flavor and aroma of vanilla. To the best of sweet, crisp and crunchy.
INGREDIENTS
- Walnuts - 130 g.
- Sugar - 100 gr.
- Butter - 130g.
- Flour - 300g.
- Sour cream - 130g.
- Vanilla sugar - 1 pack
- Baking powder - 1 / 2ch.l.
- Salt - 1 / 4ch.l.
- Powdered sugar - for dusting
- Step by step recipe for cooking
- 100 grams of walnuts a little fry in a pan and let them cool. Put in a blender, add half the sugar 50g standards. And shred blender. The bowl put 130 g of butter at room temperature. Add the second half of the 50 grams of sugar. And beat until fluffy. Add the vanilla sugar, 130 g of cream of any fat I 20% mix. Put chopped nuts. Measure out 300 grams of flour, add half a teaspoon add baking powder to the dough. Knead the dough. Remove the dough in a refrigerator for 1 hr.
Passed 1 hour divide the dough into pieces, with the size of walnut. And execute at will, I propose to issue in the form of crescents. I get 40 pieces weighing 15-20 grams.
We put in a preheated oven and bake at 180 degrees for 20-25 minutes
Details and cooking detail you can see in my very brief video below.
Bon Appetit!