Ready tartlets with various fillings - perfect snack for any holiday table.
Put into a basket can be anything!
But, as luck would have it, at the right time all the recipes just fly out of my head...
Keep as many as 10 ideas!
1. Curd cheese with herbs
100 g of the curd cheese + garlic clove + 1/2 art. chopped dill.
miss the garlic through a press, mix with cheese and herbs. Ready tartlets decorate green or stripes of pepper.
2. egg pie
5 yolks + 2 tbsp. l. shredded green + 1 tbsp. l. cottage cheese + 1 tbsp. l. Mayonnaise + 1 h. l. mustard.
Yolks mash with a fork, mix with the remaining ingredients.
3. Smoked fish with cucumber
200 g mackerel (salmon) smoked cucumber + 1 + 1 v. l. Mayonnaise + 1 h. l. mustard.
With Peel fish and understand the fibers, cucumber we shall cut cubes. Mix all ingredients.
4. Canned pineapple with cheese
1 tbsp. grated hard cheese + garlic clove 1 + 4 + 1 ringlet pineapple art. l. mayonnaise.
Pineapples shall cut into small cubes, garlic passed through a press. All the ingredients are mixed.
5. Cream of avocado
1 st + 2 avocado. l. lemon juice + 1 tbsp. l. olive oil + 2 tbsp. l. cottage cheese + greens basil.
With avocado take off the peel, we shall cut the pulp and lemon fields. Together with the other ingredients fit in the bowl of the blender and comminuted.
6. Salmon and cream cheese
Salted salmon 100 g + 100 g + green cheese curd + lemon. We will cut the salmon into small cubes, cheese, mix with chopped herbs.
At the bottom of each tartlet overlaid cheese mix, the top few pieces of fish.
Decorate the composition of a thin slice of lemon.
7. Chicken with paprika
300 g of boiled chicken + 1 paprika cucumber + 1 + 2 tbsp. l. mayonnaise.
Chicken fillet and pepper we shall cut into small cubes.
With Peel the cucumber and also we shall cut. Mayonnaise.
8. Cod liver with eggs
1 pot cod liver + 2 + 2 boiled eggs small pickles red onion + 1 + 2 tbsp. l. mayonnaise.
Mash with a fork liver, eggs, onions and cucumbers we will cut as finely as possible. All the ingredients mix and mayonnaise.
9. With eggs and radishes
5 eggs 1 + radish + 2 sprigs of spring onion + 2 tbsp. l. mayonnaise.
Grind boiled eggs, sodium radish, onion finely shall cut finely.
All the mix, season with mayonnaise. Decorate the tartlets with thin slices of fresh cucumber.
10. With mushrooms and cheese
200 g + 100 g Champignon hard cheese + 100g + canned corn dill + 1 clove of garlic.
Mushrooms shall cut finely, fry in a small amount of vegetable oil, sodium cheese, herbs and garlic grind. All the mix, season with mayonnaise.
Tip! If you are confused by the presence of mayonnaise in the proposed filling, low-calorie sauce can cook yourself.
He is perfect for fueling festive salads!
Get healthy and delicious.
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