🖐 Today I will share a recipe for a very tasty and inexpensive salad that I sometimes cook. Many will say that he looks like "Olivier", but this is not at all the case. Try to cook.
The first thing to do is boil three eggs, medium potatoes and chicken. I usually cook such salads when I cook chicken soup to use some of the meat.
The cooled potatoes must be cut into small cubes.
Chicken meat, I use breast, I also cut into cubes. When I boil meat for soup, be sure to drain the "first" broth after it has boiled for about 5 minutes, then pour cold water again, add onions, carrots, season of garlic cloves and a few black peas pepper. The result is very tasty and aromatic meat, and of course the soup, too.
I also cut eggs into small cubes.
Then canned corn is sent to the salad. This time I was unlucky, I bought a can of the company "Frau Marta", inside there was very tough corn with a very, as it turned out, incomprehensible taste.
Last but not least, I add finely chopped fresh cucumber and red onion, be sure to parsley. I dress the salad with mayonnaise or sour cream mixed with lemon juice.
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Be healthy!