Would cook all year, but it's a pity the zucchini are over: a "rustic" salad of three ingredients

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Photo by the author of the channel
Photo by the author of the channel

Hello dear readers, thank you for visiting my channel!

Unfortunately, the season of fresh vegetables is coming to an end and the last zucchini and tomatoes have been plucked from the garden... Today I will share the idea of ​​a simple and very tasty salad, which I sometimes substitute for dinner. It has just three simple ingredients ...

The basis of the salad is zucchini, the vegetable must be peeled and cut into slices 0.7 cm thick. They need to be salted and fried in vegetable oil until tender. If you want, you can roll them in flour with spices, but I don't, because the salad turned out to be not so high in calories.

Photo by the author of the channel
Photo by the author of the channel

While the zucchini are fried, you need to boil eggs, three pieces are enough. I cut the cooled eggs quite large.

Photo by the author of the channel

The last ingredient is tomatoes, you only need 2-3 pieces. I cut them just as large enough.

Photo by the author of the channel

I mix everything in a salad bowl and add a couple of garlic cloves squeezed through a press, add a little mayonnaise and mix well. I also like to add a little black pepper.

Photo by the author of the channel

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Be healthy!

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