Rosehip - a useful, vitamins and medicinal plant. Herbal teas and drinks with rosehip helps in many diseases, as well as lift immunity during cold season. How to brew briar later in this article.
1. How to cook a vitamin infusion:
Mark 20 g rosehips and pour 500 ml hot water (available thermos), taking 100 ml of half an hour before meals 2 times a day (necessarily percolate through cheesecloth or silver strainer).
Prepare no more than 2 days.
2. Broth hips (dried):
Take 100 g of dried rosehip, 1 L of water, 10.5 grams of sugar or honey.
The fruit crush pestle to remove detached hairs else add water to boil in a sealed container for 5-7 minutes, let stand for 2-3 hours, filter through three layers of cheesecloth.
To improve the taste add sugar or honey.
3. A decoction of rose hips and lemon juice:
Take 20 g of dried fruits of wild rose, 20 ml of lemon juice, 150 ml of water. Fruits rinse, pour hot water, boil for 10 minutes.
Let it brew and strain.
You can add 1 hour. spoon of sugar. Pour the lemon juice.
4. Rosehip syrup:
Take 1 kg of rose hips, 1kg of sugar, 6 cups of water.
Fresh fruits, separated from the seeds carefully rinsed in cold water, then cleaned of hairs, minced in a meat grinder.
Cover with water and boil for 10 minutes, add the sugar and continue to cook for 15-20 minutes.
Strain through a sieve and pour into bottles.
5. Drink from the hips with blueberries:
Mark 3 tablespoons dried rosehips, 1 tbsp dried blueberries, 3 tablespoons honey, 5 cups of water.
Crushed dried rose hips and blueberries mix, pour boiling water, leave for 15-20 minutes.
Broth strain. Marc pour boiling water again.
Connect both the broth, put the honey.
6. Vitamin teas:
1. hips and berries blackcurrant (can be dried) brewed as tea.
2. Brewed equal parts rosehip and fruit ash, they can be pre-frozen.
Here are traditional treatments hips:
1. In chronic hepatitis of different etiology take 0.5 tablespoon briar root and as many root of barberry and poured 0.5 liters of boiling water.
Boil for 15 minutes at low heat (preferably in a water bath for 30 minutes). Take 100 g before meals.
2. In severe pain in the intestine take broth: -20 g of yarrow, wild rose (fruit) -20 g, common oak (bark) - 20 g.
All pour boiling water and insist in a thermos for 2 hours.
Take 1/4 cup of decoction 2-3 times a day.
Important! Before application, consult with a specialist.
Take care of yourself!
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