The pancakes are not lush!? Now you get 100%. According to this recipe, the pancakes are always fluffy and do not settle even after cooling. But they also differ in taste, they are more like yeast pancakes. If until now you have not gotten fluffy pancakes, try this way and immediately see the result.
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Recipe:
Kefir -500ml.
Egg -1pc.
Sugar -3 tbsp.
Vanillin - to taste
Flour -350g.
Soda -1 tsp
Citric acid -1 / 4 tsp.
Salt -1 / 3 tsp.
COOKING METHOD
Let's measure out 350 grams of flour, add 1 tsp. soda with a slide, if there is no soda, you can replace it with baking powder. We mix.
Break 1 egg into another bowl, add 3 tbsp. sugar and 1/3 tsp. salt, Mix well with a whisk, if desired, you can add vanillin or vanilla sugar.
We take a saucepan, pour 500 ml of kefir into it, put it on the fire and heat the kefir, you need to bring it to a boil, but not boil. You can understand this as soon as the serum begins to appear, remove it from the heat. Pour directly into the egg and stir constantly.
Add flour immediately. Sometimes kefir is sweet and the soda does not have time to go out, for this case I add a teaspoon on the tip. citric acid, mix and from that moment on the dough no longer interfere, this is Important.
The dough should be too thin, it should not drip from the spoon, but should slip. Pour vegetable oil into the pan, you can practically not pour it, but fry it in a dry pan, everything is at your discretion.
We form the pancakes with a tablespoon, the heat should be medium, so that the pancakes have time to cook inside. Can be covered with a lid. Turn over and see how the pancakes begin to rise.
We remove and serve in the heat of the heat to the table with sour cream or condensed milk, well, or with whatever you like. The pancakes do not settle at all after cooling. To taste, as I said, they are more like yeast pancakes.
If you liked the recipe, put it on the Class, share it on social networks or write a comment. Your feedback is the best reward for me 😘 😘 😘
You can see the details and cooking details in my short video below: