To prepare the delicious lettuce take all the ingredients for a traditional "Olivier", only instead of sausage add canned tuna, shrimp and green olives.
Recipe Salad "Olivier fishy" with tuna and prawns
Ingredients:
shrimp - 200 g.
tuna - 2 cans
potatoes - 500 gr.
carrots - 2 pcs.
egg - 2 pcs.
cucumber - 2-3 pc.
peas - 1 jar
olives - 1/2 cans
mayonnaise - 250 g.
Preparation:
Eggs, potatoes, carrots thoroughly washed, and boil until tender.
Let cool in cold water (for a more rapid cooking) and purified.
Shrimp, if not take boiled, spread in boiling water and boil to 10 minutes (depending on size).
Prepared shrimp cleanse and cut into medium-sized pieces.
Pickles, potatoes and carrots - cubes, olives, drained and cut into thin half-rings, eggs - finely.
Tuna open, merge, and mash with a fork into smaller pieces.
All prepared ingredients are put in a large bowl.
Add the mayonnaise and stir.
If salad serve portions, the spread delicious salad tuna fish and shrimp in a serving ring which locate in the middle of the plates and gently remove the ring.
Decorate with shrimp, grated egg yolk, red pepper and serve.
Or simply serve salad a la the "Olivier" in a large salad bowl.
Bon Appetit!
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