Salad "Pink Blues"

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I want to share a recipe of my most beloved, besides original design (heart of roses), salad!

Salad is very simple to prepare, it is preparing the most affordable products, and it turns out very tasty and with dignity, grace any holiday table!

Recipe Salad "Pink Blues"

Preparation:

Onion peel and chop.

Carrot peel and grate.

Fry onion and carrot.

If you use a salad of fresh mushrooms, then cut them into cubes and fry medium with onions and carrots.

Chicken meat is free from bones and cut into small cubes.

To lay out the chicken fried onion and carrot.

Add chopped egg cubes.

Mushrooms cut into small cubes and add to the other ingredients.

Salad with salt and pepper, if desired, add mayonnaise and mix well, put on a plate, giving the salad a heart shape.

Wash tomatoes and a sharp knife remove the skin of a spiral, then the same spiral, twist it back, you get a rosette.

Make a manner rozochek right amount to cover their entire salad.

Tomatoes may need more or less, depending on how big is the heart.

Garnish with salad greens.

Radish clean, cut into thin slices and cut flowers, the middle of a make of pepper seeds.

Delicious and beautiful salad is ready!

Bon Appetit!

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