Chic quick breakfast buns:
Very tasty, aromatic, soft buns (pies) with cottage cheese for breakfast and tea. A simple and quick recipe. Let's make a quick dough on sour cream, and make a curd filling: sweet - with raisins and cinnamon and unsweetened - with fragrant fresh herbs. Try :)
Ingredients:
- 2 tbsp. flour (150 g each)
- 0.5 tsp soda
- 0.3 tsp salt
- 4 tbsp sour cream
- 1 egg
- 1 tsp sugar-top
- 50 gr butter
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Sweet filling:
- 200 gr loose cottage cheese
- 50-60 grams of sugar
- 60 g raisins
- 0.5 tsp cinnamon
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Unsweetened filling:
- 200 gr loose cottage cheese
- green onions
- parsley
- dill
- salt pepper
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- yolk - for lubrication
Soft and tender buns with sour cream:
Deliciously tasty, tender and soft snack buns with sour cream in 30 minutes for breakfast. A simple and quick cooking recipe.
Ingredients:
Dough:
- 250 gr flour + 1 tsp. baking powder
- 1 egg
- 150 gr sour cream
- 1/2 tsp salt
- 2/3 tsp Sahara
- 2 tbsp melted oil drain
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Filling:
- 1 potato
- 100 gr cheese
- 1 egg
- salt, cumin
- 2 tbsp melted oil drain
- 1 clove of garlic
- half a bunch of green onions
Soft buns on boiling water for breakfast:
Ingredients:
- 400 gr flour
- 120 ml boiling water
- 120 ml milk
- 10 g dry yeast
- 1 tsp Sahara
- 1 tsp salt
- 2 tbsp vegetable oil
- 1 processed cheese
- 70 ml milk
- 2 eggs
- salt, oregano