How to save yourself from burns in the kitchen using a minute "invention" from any plastic bottle.

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Today I will continue my series of articles on "inventions" that will very useful in the kitchen and which can be done in just a minute. A couple of months ago I wrote about a plastic bottle shield that effectively saves fingers from cuts (I left a link at the end of the article). This publication will focus on life-saving remedy for burns, which, by the way, is also done from any plastic bottle.

We all at least once burned and we know how unpleasant it is. I remember very well how as a child, when I was no more than 5 years old, I turned the vat of jam and my parents took me to the hospital, where the doctors smeared my hand with goose lard. Now I cook almost every day and I get burned often therefore, for me personally, this simple structure is very important.

We will need any plastic bottle, I had a 1.5 liter milk bottle, but any larger or smaller will do. All you need to do is cut off the bottom of the bottle and unscrew the cap. Scroll the photo to the right.

Photo taken by the author (milk bottle)
Photo taken by the author (milk bottle)
Photo taken by the author (cut off the bottom)
Photo taken by the author (milk bottle)

Then just insert the handle of kitchen utensils into the neck, for example a spatula or a spoon, and use it as intended, and our hands reliably protected by plastic! Thus, you can safely remove the foam, stir the food and not be afraid of boiling water or vegetable oil, as well as hot dishes. If you liked the article - rate it like and don't forget to subscribe to the channel. Scroll the photo to the right. As promised, I give the address of the article about the cut guard> here.

Photo taken by the author (taking off the foam)
Photo taken by the author (taking off the foam)
Photo taken by the author (taking off the foam)
Photo taken by the author (taking off the foam)

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