For those who love snacks, quick to prepare and at the same time good-quality food, I will show you a recipe for the simplest sandwiches with tomatoes and cheese. The taste varies with the selected bread, cheese, ripeness of tomatoes. Improvise as desired using rye, wheat, bran, or other bread slices. If the cheese is soft or brine, just crush, melted - spread.
Ingredients:
White bread (roll) - 3 pcs.
Hard cheese - 100 g
Tomatoes - 3 pcs.
Aioli sauce - 3 tbsp l.
Dill - 30 g
Garlic - 1 tooth
Salt, black pepper - to taste
Step by step recipe:
Step 1 - Take the minimum set of foods from the above list. If you need to feed the meat-eater, add bacon, ham or some sausage. For lovers of spicy cuisine, collect an appetizer with onions, chili, and a lot of garlic.
Step 2 - You can collect elementary sandwiches both on fresh bread or bun, and toasted or toasted. Preheat a skillet or oven and bring the bread slices to the desired charring level. If you fry, then in vegetable oil - remove excess fat with a paper napkin. Like Italian bruschetta, fry in olive oil, but only on one side. However, fresh, soft buns only from the bakery are delicious on their own. Cut into slices of a convenient size. Lubricate with a small portion of thick sauce (or mayonnaise, butter, curd cheese).
Step 3 - For a mouth-watering aroma and moderate pungency, grind about half of a garlic clove, spread over the spread. Add clean branches of young dill or other fragrant and favorite greens.
Step 4 - The next layer is given under the hard cheese. You can grate with fine shavings, or you can cover with regular flexible slices.
Step 5 - Chop the tomatoes into thin, almost transparent slices and transfer them to the cheese with a slight overlap. In this form, sandwiches are also easy to bake by placing them on a baking sheet in a hot oven (200 degrees) for 5-7 minutes. Leaving soft without baking, lightly pepper and sprinkle with coarse salt.
Step 6 - Serve homemade tomato and cheese sandwiches immediately after assembly, for example, bite with tea, other drinks or with first courses.
Bon Appetit!
Like and subscribing to the channel is the best thanks for us :)