Most people do not refuse to eat this dish in the morning.
Pets dumplings with fruit or curd can be made in advance and stored in a freezer using as needed.
A lazy dumplings is easy to stick right from the morning.
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Recipe LAZY VARENIKI
Ingredients:
(3 portions)
- Cottage cheese - 200 g
- Egg - 1 pc.
- Wheat flour - 4 tbsp
- Brown sugar - 1 tbsp
- Salt - to taste
Preparation:
Put the cheese in a large bowl and add the sugar.
Add one egg and stir the mixture.
Grind curd mixture in a blender.
This is to ensure that the protein contained in cottage cheese is better to assimilate and digest.
When heated in the cooking process the protein in the curd is compacted.
And thus considerably Uluchay consistency weight curd air and becomes homogeneous.
To the resulting mass add flour and knead the dough for the lazy dumplings.
If you have limited time, you can roll the dough into a sausage and cut it into equal pieces.
The center of each piece of finger press.
Put a pot of water to a large fire.
When the water boils, it necessarily podsolite. Overdo it does not need to dumplings not seethe.
After the water boil gently immerse it dumplings.
When the dumplings will appear on the surface of the water - it means that they are almost ready. After that, let cook for about 5 minutes, no more. Otherwise you may seethe. Carefully so dumplings do not fall apart, with a slotted spoon, remove them from the water into the bowl. Let them cool down a bit.
Add the dumplings a little butter or sour cream.
To decorate the dish, you can in the center of each dumpling put a berry.
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