How to make homemade chocolate liqueur

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You want to try an amazing drink? Rich chocolate flavor with a slight alcoholic effect - fun guaranteed!

Chocolate has some narcotic effect, of course in the best sense of the word.

And if you combine chocolate with alcohol, you get excellent liquor, which is all very much, especially the ladies.

This article will tell recipe homemade chocolate liqueur based on vodka.

The recipe of chocolate liqueur

Ingredients:

Tiles black natural chocolate - 100 g,
Vodka - 500 ml. best fit wheat,
Vanilla - pinch,
Water - 200 ml.
Milk - 200 ml, can be replaced with water.
Sugar - 350-500, the

Preparation:

Chocolate grate and fill the jar with vanilla.

Pour alcohol chocolate and mix everything well.

Next, insist 1 week in a dark place, every day, the contents of the cans stirred or shaken.

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When chocolate infusion is ready, make a syrup from milk, water and sugar.
Fill it with water and milk in a pan, fill with sugar, gradually heated and stir constantly, so that would be the sugar solution until the water boils.

Once the sugar has dissolved completely, giving syrup to simmer for 3-4 minutes.
Let cool and pour the syrup into chocolate infusion.

If you during the infusion of the chocolate is not melted, it is necessary to carry out the following procedure: to put a jar of chocolate liqueur water bath, brought to a temperature of 70 C, while the continuously stirred contents of the can, hold in this temperature regime minutes 5-10.

Water Bath should dissolve the chocolate completely.
Further liquor need to rest a week or two once the dark.
A week later, the precipitate may fall alternatively drained liquor with sediment or whip blender. By itself, precipitate - is a settled cocoa and does not harm the drink.

Homemade chocolate liquor by a thick consistency, dense, has a rich brown color.
The better the chocolate the better and brighter than the aroma and taste of liquor.

To prepare the chocolate liquor recommend using a good black bitter chocolate. Believe me - liquor is worth it!

Pour chocolate liqueur in small liqueur wine glasses and enjoy!

Or to use for cooking liquor koteyley.

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