Tender chicken in a spicy marinade

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Good day everyone and a comfortable and delicious weight loss!

Tender chicken in a spicy marinade - everyone asks for additives.

To lose weight, you do not have to eat only fresh chicken breast and cabbage.

You can cook delicious meals, but be careful not to unnecessarily increase the calorie content of your meals. The first thing to do is to reduce the amount of oil used in cooking.

For those who want to lose weight comfortably and deliciously - a brief guide to losing weight by counting calories:

I want to tell you about a wonderful version of the marinade, in which I marinate the chicken. It turns out a tender, juicy chicken with a spicy taste and aroma.

You will need the following ingredients:

  • chicken - any parts of your choice (I have a chicken thigh fillet) - 960 g,
  • soy sauce - 40 g,
  • oyster sauce - 10 g (if available),
  • 1 teaspoon with a slide of dry garlic, black pepper, suneli hops. salt.
  • mustard (I have Bavarian) - 10 g.

Cooking.

We mix all the ingredients for the marinade: soy and oyster sauces, mustard, coriander, dry garlic, black pepper, salt.

Pour marinade over the chicken and rub it well into each bite.

Leave to marinate for at least 2 hours.

You can marinate at night or in the morning, and by the time you need it, get well-marinated poultry meat.

Put the pieces on a baking sheet. I covered it with a silicone mat with rims so that the juice does not flow out onto the baking sheet and does not burn on it.

We send it to an oven preheated to 190-200 degrees for 30 minutes.

KBZhU per 100 g of ready-made dish: K - 204, B - 20, F - 10, U - 2.5.

You can watch the video recipe:

You can look at many other recipes in the catalog at this link.

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