Turkey fillet with beans. Delicious dinner in half an hour

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It often happens that there is absolutely no time to cook dinner. This recipe usually helps. You can use any meat and any spices - you get a new taste. It's very, very tasty!

I pass the meat through a meat grinder. Can be finely chopped with a knife. I heat olive oil in a frying pan and add finely chopped onion. Then mince there, salt. I fry, stirring constantly, for 10 minutes. Then I add spices, tomatoes and beans.

Tomatoes can be replaced with fresh tomatoes or add a couple of tablespoons of tomato paste. Beans can be used pre-boiled. But this is more convenient and faster for me))

Carcass for another 7-8 minutes and serve. This is delicious! How I prepare this dish, watch a short video below:

Ingredients:

• Turkey fillet - 650-700 g
• Canned beans - 2 ban.
• Tomatoes in their own juice - 1 ban.
• Onion - 1 pc.
• Olive oil - 1 tbsp.
• Marjoram - 1/2 tsp.
• Zira - 1/3 tsp.
• Paprika - 1 tsp.
• Salt

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