One of our favorite pancake recipes. Pancakes always come in different flavors. I add to the dough what I usually use in pizza toppings. That is why we call these pancakes - pizza style. You can add mushrooms, chicken, sausage, herbs, olives, onions, sausage cheese, pieces of vegetables. It always turns out delicious!
I rub the cheese on a fine grater. Add finely chopped ham, tomatoes, olives and some greens.
Here are eggs, a little sour cream, salt, kefir and at the very end - soda. I'm mixing it all up.
Gradually add the sifted flour. Mix again.
The dough should be thick. Here you can see the consistency:
I let the dough stand for 15 minutes and fry the pancakes in a pan with heated vegetable oil. Then I lay them out on a paper towel.
Best served hot. But even when cold, such pancakes are no less tasty. If you love pizza, you will definitely love this recipe!
How I prepare such pancakes, see the video below at 05:31. There are also 4 more recipes - kefir pancakes (a few secrets of how to make pancakes always turned out lush), pancakes with onions, unusual pancakes from vegetable puree and a recipe for an appetizer - pancakes with sausage.
• Kefir - 350 ml
• Sour cream - 2 tbsp.
• Flour 260-280 g
• Eggs - 2 pcs.
• Ham - 100 g
• Hard cheese - 80 g
• Olives - 8-10 pcs.
• Tomato - 1 pc.
• Soda - 0.5 tsp.