Hello, dear readers of the "Cooking with Natalia Kalnina" channel! I greet my regular guests, as well as all those who came to see me for the first time!
I want today to share with you the recipes from cottage cheese that I cook all year round, simple and very tasty. I especially like pastries from cottage cheese, cheese cakes, but also my favorite cottage cheese casserole.
Since I have already shared detailed recipes for these dishes on my channel Cooking with Natalia Kalnina, I left for every dish with a link to a detailed recipe.
RECIPE 1: Cheesecakes
Through trial and error, I came up with a recipe for the perfect cheesecakes. There are no other recipes for me now. They are just perfect: when frying, they do not blur, they remain lush and, most importantly, they have the same desired curd taste, which is why they are loved. Follow my recipe and you will succeed.
COOKING METHOD
For a detailed recipe, see here: Cheesecakes
RECIPE 2: Curd casserole "Taste of Childhood"
It tastes just great, I ate 3 pieces myself and wanted more. According to this recipe, the casserole will turn out to be delicious for everyone and does not settle, and if it does settle, then quite a bit. I recommend it, no I recommend it, but I even insist to cook it.
There are many reviews for each recipe from those who cooked for example this (about curd casserole):
COOKING METHOD
For a detailed recipe, see here: Curd casserole "Taste of Childhood"
RECIPE 3: Rozochki cottage cheese biscuits.
I recommend immediately increasing the portion by 2-3 times. Cookies just melt in your mouth! Very tasty, tender and of course healthy, because it contains healthy cottage cheese.
COOKING METHOD
For a detailed recipe, see here: Rozochki cottage cheese biscuits.
RECIPE 4: Cottage cheese biscuits "hearts".
It's like puff ears only, it's easier to prepare. While one baking sheet is baking, the first one will disappear.
COOKING METHOD
For a detailed recipe, see here: Cottage cheese biscuits "hearts".
RECIPE 5: Finnish pancake in the oven
A quick breakfast, for which you will need no more than 3 minutes of your time. You just need to mix everything in the oven, and after 15 minutes a very tasty pancake will be ready, in which you can wrap any filling or leave it without filling. This pancake is also called the Finnish pancake. It tastes as good as fried pancakes from a frying pan.
COOKING METHOD
For a detailed recipe, see here: Finnish pancake
RECIPE 6: Lavash rolls with cottage cheese
Those who try it for the first time think that there is cheese. Such rolls are prepared very quickly in time and will not take more than 10 minutes, but as a result it turns out very tasty, be sure to cook, I am sure you will like them and you will cook them more than one time.
COOKING METHOD
For a detailed recipe, see here: Lavash rolls with cottage cheese
RECIPE 7: Lazy Cheesecakes
No wonder they say, the simpler, the tastier. I offer you one more recipe on duty in your culinary piggy bank. In my opinion, this is a great quick option for tea.
COOKING METHOD
For a detailed recipe, see here: Lazy cheesecakes
RECIPE 8: Curd bombs
They turn out to be tender, tasty, melting in your mouth, I always cook 2 servings and I advise you to immediately multiply all the ingredients by 2.
COOKING METHOD
For a detailed recipe, see here: Curd bombs
RECIPE 9: Omelet with cottage cheese.
For breakfast this is the best option. A note of cottage cheese in an omelet is a complete delight, an omelet not only turns out to be delicious, fluffy, but even its structure is completely different.
COOKING METHOD
For a detailed recipe, see here: Omelet with cottage cheese
RECIPE 10: Dhomemade cottage cheese sweets.
This is exactly the same recipe when you want to feed everyone with cottage cheese, so that no one would even guess that there is cottage cheese. Prepares quickly, ingredients are available.
COOKING METHOD
For a detailed recipe, see here: Dhomemade cottage cheese sweets
RECIPE 11: Sloths
Lazy dumplings with cottage cheese. But they are prepared in such a lazy way that you don't even need to sculpt and roll them! That's why I called them Sloths. They are tender and soft, I often make them for breakfast.
COOKING METHOD
For a detailed recipe, see here: Sloths
RECIPE 12: Cake without flour, gelatin, sugar and oven.
When I tasted her creation at my sister's house, I was shocked at how delicious it turns out. Despite the fact that it is prepared only from everything useful.
COOKING METHOD
For a detailed recipe, see here: Cake without flour, gelatin, sugar and oven
RECIPE 13: Processed cheese in 15 minutes and I reveal the secret why cheese does not work, even from natural cottage cheese !?
I am sharing a recipe for Processed Cheese in 15 minutes and I will reveal the secret. Why doesn't cheese work, even from natural cottage cheese? You do everything according to the recipe, but the cottage cheese does not melt, or if it melts, then the finished cheese gives off soda.
COOKING METHOD
For a detailed recipe, see here: Processed cheese in 15 minutes and I reveal the secret why cheese does not work, even from natural cottage cheese !?
RECIPE 14: Curd tortilla for breakfast
An excellent substitute for cheese cakes and curds. It turns out delicious, it is easy to prepare, even those who do not like cottage cheese will like it.
COOKING METHOD
For a detailed recipe, see here: Curd cake for breakfast
RECIPE 15: Pie with cottage cheese and cherries
Everyone will be delighted with this PIE! All you need is a little cottage cheese and a handful of any berries. The combination of sweet curd filling and sweet and sour cherries is simply incomparable. Something like a Royal cheesecake. I recommend it, the more easy it is to prepare, try it.
COOKING METHOD
For a detailed recipe, see here: Pie with cottage cheese and cherries
RECIPE 16: Cottage cheese air cakes
They turn out to be unusual hollow inside, that is, with air), but at the same time soft, fluffy, delicious, they go well with breakfast! Cottage cheese is not felt at all in them.
COOKING METHOD
For a detailed recipe, see here: Cottage cheese air cakes
RECIPE 17: Grated Curd Pie
Every day I bake for tea, but this cake is often very tasty and cooks quickly! You can change the fillings and get a new taste every time.
COOKING METHOD
For a detailed recipe, see here: Grated curd pie
RECIPE 18: Curd Bun Pie
Great for family tea. It turns out appetizing, a lot, very tasty, does not require cutting, so it is convenient to serve it to the table. And most importantly, it prepares quickly and easily.
COOKING METHOD
For a detailed recipe, see here: Curd bun pie
Recipe 19: cottage cheese pretzels
If you have 200 grams of cottage cheese, immediately prepare these delicious Pretzels. How delicious they are Mmm... I often have cottage cheese left in the refrigerator so that it doesn't go to waste, I always put it in baking. It turns out this is such an appetizing, crispy sugar crust on top, and crumb inside. All together this is delicious, which is difficult to break away from.
COOKING METHOD
For a detailed recipe, see here: Curd pretzels
RECIPE 20: Curd stuff for tea with condensed milk
In a matter of minutes, a whole mountain of delicious treats! Delicate, airy and delicious. You can even serve it for Sunday breakfast, as they are prepared instantly.
COOKING METHOD
For a detailed recipe, see here: Curd stuff for tea with condensed milk
RECIPE 21: Delicate Cutlets in the oven with cottage cheese
Thanks to the addition of cottage cheese to the minced meat, the cutlets turn out to be the most delicate, the cottage cheese itself in the finished cutlets does not taste itself. Cutlets keep their shape well, do not blur and do not fall apart.
COOKING METHOD
For a detailed recipe, see here: Delicate cutlets in the oven with cottage cheese
RECIPE 22: Cottage cheese bagels
These bagels are prepared without yeast and sugar. They go well with soup, main courses and tea and coffee. And they prepare very quickly, quickly and easily.
COOKING METHOD
For a detailed recipe, see here: Cottage cheese bagels
RECIPE 23: Pie with cottage cheese "Not a Royal cheesecake"
It looks like a royal cheesecake, but tastes completely different. It has a muffin base, a curd filling in the middle, and crunchy crumb on top.
COOKING METHOD
For a detailed recipe, see here: Pie with cottage cheese "Not a Royal cheesecake"
RECIPE 24: Full Delight Cottage Cheese Pie
The dough recipe here is very simple and at the same time always successful, I already talked about this dough before when I shared the apple pie. Today I have a curd filling, loved by many.
COOKING METHOD
For a detailed recipe, see here: Pie with cottage cheese "Full Delight"
RECIPE 25: Soup with cottage cheese
Yes, it seems unusual, but whoever tried it with me without a prescription did not go away. It turns out delicious and, as always, simple and quick to prepare. The dumplings are tender and the curd gives the soup a special taste. Children especially like this soup. I recommend giving it a try.
COOKING METHOD
For a detailed recipe, see here: Soup with cottage cheese
RECIPE 26: Cottage cheese sweets with waffles in just 15 minutes
Everything here is surprisingly simple, fast and ultimately delicious, and you will need, in fact, only 2 ingredients.
COOKING METHOD
For a detailed recipe, see here: Cottage cheese sweets with waffles in just 15 minutes
RECIPE 27: Cheese biscuits with a new flavor, all thanks to the apple.
I think many people cook and love cottage cheese cookies, but, and I propose to cook it today with a filling, this way you will get a completely new taste. It turns out tender with a juicy filling and it is very simple to prepare.
COOKING METHOD
For a detailed recipe, see here: Cottage cheese biscuits with a new flavor, all thanks to the apple.
RECIPE 28: Fried Lazy Dumplings
I have never cooked before, but here the other day I decided to experiment. The result exceeded all my expectations, I liked them even more than the syrniki. The inside is tender, and the top is crispy. Now I will freeze them for good and then fry when necessary.
COOKING METHOD
For a detailed recipe, see here: Fried lazy dumplings
RECIPE 29: Triangular Syrniki
I think almost everyone eats hot and aromatic syrniki, today I propose to cook them in the shape of triangles and roll them in sugar. Very fast, and most importantly tasty and tender.
COOKING METHOD
For a detailed recipe, see here: Triangular syrniki
RECIPE 30: Lazy dumplings in an unusual way, you don't have to get your table and hands dirty
With this method, they are even lazier than lazy dumplings. Therefore, now you can serve them not only for dinner, but even for breakfast or afternoon tea.
COOKING METHOD
For a detailed recipe, see here: Lazy dumplings in an unusual way, the table and hands do not have to get dirty
RECIPE 31: Royal Cheesecake, we replace both cake and pastry
No one can resist such a delicacy. It is based on the well-known royal cheesecake, but then it is soaked in delicious cream and turns into a very tasty cake. Even children who are not very fond of cottage cheese will eat such pastries with great pleasure.
COOKING METHOD
For a detailed recipe, see here: Royal Cheesecake, we are replacing both cake and pastry
RECIPE 1, RECIPE # 2, RECIPE # 3, RECIPE # 4, RECIPE # 5, RECIPE # 6, RECIPE # 7, RECIPE # 8, RECIPE # 9, RECIPE 10, RECIPE 11, RECIPE 12, RECIPE 13, RECIPE 14, RECIPE 15, RECIPE 16, RECIPE 17, RECIPE 18, RECIPE 19, RECIPE 20, RECIPE 21, RECIPE 22, RECIPE 23, RECIPE 24, RECIPE 25, RECIPE 26, RECIPE 27, RECIPE 28, RECIPE 29, RECIPE 30, RECIPE 31
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A selection of meat recipes: 10 meat dishes
A selection of pie recipes: 9 recipes for pies for every taste
A selection of minced meat recipes: 20 minced meat recipes