It so happens that people at home ask for something tasty for tea, but you don't want to bother at all. Then such simple homemade pastries from lavash and cottage cheese come to the rescue. This curd-poppy roll is amazingly simple and quick to prepare. You only need 10 minutes to prepare and 20 minutes to bake. And you don't even have to knead the dough.
Lavash roll turns out to be soft, juicy and tasty. It contains a lot of moderately sweet curd filling with poppy seeds. For homemade tea - that's it!
Instead of poppy seeds, you can add raisins to the curd, it will also be very tasty!
Take note of this quick recipe for delicious homemade pastries, it will definitely help you out more than once!
Ingredients:
- thin pita bread - 2 sheets
- cottage cheese - 400 g
- eggs - 3 pcs.
- sugar - 100 g
- poppy - 80 g
- vanilla sugar - 10 g
Step by step recipe
1. First, let's prepare the filling for the roll.
Put 400 g of cottage cheese in a bowl, add 100 g of sugar, 10 g of vanilla sugar and 80 g of dry poppy seeds. Here we break 3 eggs. Pour the yolk from one egg into a glass, we will need it later. Mix the curd mass well with a fork.
2. We spread one sheet of pita bread. We spread half of the curd mass on it. Distribute it evenly throughout the pita bread.
3. We roll the pita bread with the filling into a roll starting from the narrower side. We prepare the second pita bread in the same way.
4. Grease the baking dish with butter. Transfer the prepared rolls to the mold.
Grease the rolls with the left yolk on top.
5. We put everything in the oven preheated to 180 degrees. We bake for about 20-25 minutes.
The rolls are baked, let them cool. Cut into portions to serve on the table for tea.
Poppy curd rolls turned out to be very tasty, beautiful and fragrant. They are prepared so simply that everyone can handle them.
Be sure to cook them, it's very simple and quick.
Video recipe
The recipe is taken from my culinary site. gotovimop.com