Hello friends! Today my daughter is making tiramisu cupcakes and wants to share this recipe with you. My husband sometimes does not understand the newfangled names of some dishes and the addictions of young people to them. But I know for sure that if you want to be closer to your children, you need to understand how they live. They are already completely different and this is good.
👇 Video recipe - Tiramisu cupcakes👇
Tiramisu cupcakes step by step recipe
Prepare a metal or silicone mold and preheat the oven to 180 ° C - 190 ° C degrees.
Combine flour, almond flour and baking powder.
Whisk in softened butter and sugar. Add eggs to the beaten butter one at a time. Then add cottage cheese and then beat everything together.
Add cold coffee last and stir everything.
Gently add dry ingredients and knead the dough with a spoon.
Place the muffins in the oven for about 20 minutes.
We check the readiness with a wooden skewer.
For the cream, simply rub the mascarpone with the powdered sugar.
Put the finished cream in a pastry bag and put it in the refrigerator for now.
Before applying the cream, the finished cupcakes must be allowed to cool completely.
INGREDIENTS FOR TIRAMISU CAPCAKES:
160 g sifted wheat flour
50 g almond flour
150 g cream cheese or cottage cheese
100 g butter
125 g sugar
2 eggs
80 ml espresso or strong brewed coffee
2 tsp baking powder for the dough
Cream:
200 g mascarpone
2 tbsp powdered sugar
👉 Delicious marbled cake. Baking according to GOST
👉 Cottage cheese muffins are tastier than cheese cakes
I wish you bon appetit.