This braised cabbage comes first in my cookbook now! Everyone likes it without exception.
A moment of humor to cheer you up. Smile, friends.
The examiner asks the student:
- I don't understand, did you prepare?
- I was preparing, the whole evening!
- beaming, the student answers and takes a package out of the bag. - Here I have cooked them!
- What is it?
- Like what? Pies with cabbage! This is for you! 😂
The joke is taken from the site: anekdoty.ru
✅ I want to share with you a trick on how to make ordinary cabbage much tastier and more satisfying. Friends, I love cabbage and cook it often. And you? I love cabbage for its taste, cheapness and usefulness. We eat it even more often than potatoes. 😂 Honestly.
At the end of the article, I will leave another video recipe for a very tasty cabbage (grate and cook in a pan). Incredibly delicious for dinner! By the way, my video was watched by over 2 million people. There are a lot of videos and reviews, read it.
📢 I have not been stewing cabbage like everyone else for a long time! I do it in a special way, my husband really likes such stewed cabbage. When I first tried it, I realized that now this is the only way I will cook.
And the trick is in one product, which I will add 3 minutes before the cabbage is ready. And there are two cooking options.
And this egg - yes, yes, an ordinary egg!
✔ 1 way. Separate the white from the yolk, and beat the white into a strong foam. Then I add the yolk and beat again. Add to cabbage and mix. Delicate, airy yummy is ready!
✔ 2 way. 👉 BUT, you can also do this: first, I break the egg into a plate, stir with a fork so that the yolk and white are mixed. Add a thin stream to the cabbage while actively stirring with a spoon. It turns out incredibly tasty and satisfying cabbage.
I like the whipping option better. Try it and see for yourself! I also like to add turmeric to cabbage. It turns out sunny, beautiful cabbage.
How do you like the idea? I will be glad to likes, comments! subscribe to the channel "CULINARY MIX". 👇 And here is a video on how to cook more delicious cabbage: