Cooking lazy herring under a fur coat very quickly, nothing needs to be laid in layers and it does not need to be infused for a day. Very tasty and beautiful! 👍😋✨ # new year # herring undershub # salads
Ingredients: boiled medium beets, boiled carrots, boiled potatoes, hard cheese, fillet herring, Yalta onion, mayonnaise, microgreen, salt and pepper, Marinade for onions, salt, sugar, vinegar 9 %, water
Cooking method:
Dice the onion and marinate for 10 minutes.
Peel the beets, cut off a few thin strips for roses. Cut the rest of the beets into cubes, sprinkle with vegetable oil and set aside for now.
Cut the peeled carrots and potatoes into the same cube. Cheese cubed or you can grate on a coarse grater.
Put everything in a salad bowl, add the pickled squeezed onions, salt and pepper a little, season with mayonnaise, mix. Salad ready!
This salad will look very nice when served in portions in tartlets, I served in small rosettes. Decorate as desired. Bon appetit and all the best and delicious to you! 😋
Thank you all for the likes, photo reviews and comments! Happy New Year! 🤗❤️📸✍️🎄🧨🌹