#strawberry cake
Ingredients: anniversary cookies, butter, cottage cheese, berries, gelatin, strawberry jelly
Cooking method:
1. Break the cookies into small pieces. Using a rolling pin, roll it into crumbs., Pour into a bowl. 2. Stir well-thawed butter with the cookies with your hands to make an oily crumb. 3. Put the first layer in the mold, tamp it well and refrigerate for 30-40 minutes. 4. Now we are preparing the jelly, dilute the gelatin and strawberry jelly, pour in the water according to the recipe and heat without boiling.
5. Rub the cottage cheese through a sieve, add sugar and vanilla sugar. Dissolve the gelatin a little with water, let it swell, add 200 g of hot water, mix and add to the curd. It should turn out like thick sour cream. Put in a cookie cutter and refrigerate for 30 minutes. 6. Put the strawberries on the cottage cheese, pour in the jelly and put them in the refrigerator again. 7. Delicious cake is ready, bon appetit! Cook with all your heart and you will have everything 😋.