Things are not so simple, as it turned out... For more information about the best and worst sunflower oil on the audit "Roskontrolya" below.
"Roskontrol" - a non-profit organization, which has set a goal assist food security in the territory of Russia.
Experts "Roskontrolya" checked vegetable (sunflower) oil, which is most often found on the shelves of Russian stores.
Experts tried to find a safe product for cooking or salads, which could recommend to buy.
And that's what they did.
Best vegetable oil from sunflower - rating "Roskontrolya"
A bottle of oil in the kitchen - it's like a "little black dress" in every woman's wardrobe. It is a win-win in almost any situation.
Cooking without oil hard. Without it, do not fry an egg, do not make a simple salad without refueling, do not close a couple of jars of home preservation for the winter, etc.
So, check the winners.
Sunflower oil "Sloboda", the highest grade
Sample GOST 1129-2013, by which it is made. On the audited figures oil sunflower refined, deodorized - meets all safety requirements.
Is a high-quality sunflower oil premium.
It does not contain benzpyrene, trans fatty acids and residual amounts of hexane.
Disadvantages: not revealed.
Sunflower oil "Every day", produced by order of the retail chain "Auchan"
Experts expect from this oil is very bad results on quality and safety, considering the low price of the product. But wrong.
According to the results of the oil research "Everyday" it turned out that for some indicators, it is even better than the more expensive and well-known brands.
The labeling of the sample is specified, first grade, but in terms of the acid number of the product corresponds to a "higher grade" and even a variety of "premium".
Indicator acid number (0.1) is the best, or lowest, as compared with other samples.
In oil "Every day" is defined as the best or less than, the rate at anizidinovomu number (1.7) as compared with other samples, reflecting the presence of secondary oxidation products.
Phosphorus-containing substances (based on stearooleolecitin) - have been identified, indicating that the high quality of refining.
Qualitative reaction to the soap in the sample is negative, indicating a good cleaning oil.
The content of vitamin E - this oil is one of the leaders: 41.2 mg / 100 g
To make up for the daily requirement of this vitamin in the diet of an adult is enough only 2 tbsp sunflower oil "Everyday" .
Disadvantages: only experts claim to this oil - on the label is not specified, it is frozen or not.
«Mr. sunflower oil Ricco », the highest grade
Sample GOST 1129-2013, by which it is made. Is a high-quality sunflower oil premium.
It matches the declared name, including safety requirements.
It does not contain benzpyrene, trans fatty acids and residual amounts of hexane. Contains a lot of tocopherol - vitamin E. Indicators of oxidative damage at a low level.
Disadvantages: not revealed.
And now the worst oil.
Blacklist "Roskontrolya"
Sunflower oil is "good" grade "Premium" - in terms of "peroxide number" does not correspond to the indicated grade "Premium".
Rather, it refers to a lower-grade oil.
Significance anizidirovoe number at the upper limit allowable level (level shows secondary oxidation products - aldehydes).
Sunflower oil "venture" - marked the highest grade. However, such a quality indicator as peroxide value, the sample does not correspond to the highest grade (5.6 mmol / kg while the standard for the highest grade of not more than 4 mmol / kg), in connection with which the sample blacklisting list.
«IDEAL» Sunflower oil - labeling the sample Class Unknown (product manufactured by TU), however, in terms of the acid number of the product corresponds to a "higher grade" and even a variety of "premium". The product does not meet quality requirements declared by the manufacturer, which served as the basis for making it into the "black list".
Sunflower oil "Golden seed" Premium - rate of indicator peroxide value exceeded almost twice (actually a certain rate of 3.9 mmol of the active Oxygen at a rate of the variety "premium" - 2.0 mmol), which gave rise to the entering of the product in the "blacklist" Roskontrolya.
Oil oxidation occurred from the use of lower quality raw materials. Seeds, from which oil has been manufactured, stale and spoil. Which it is a violation not only of administrative law (Art. 14.4 hours. 1 of the Administrative Code - sale of poor quality products), but also the requirements of technical regulations of the Customs Union TR CU 021/2011 "On food safety.
These oils are not recommended for purchase.
The material was prepared according to the study "Roskontrolya".
A source :"Roskontrol"
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