# new year Oven minced fish roll is a simple and very tasty dish that can be served as a cold appetizer or hot with a side dish. The roll turns out to be tasty, tender and appetizing. For the filling of the roll, you can use anything: vegetables, herbs, mushrooms, cheese, eggs, etc.
Ingredients: minced fish, onion, small carrot, garlic, semolina, mayonnaise, egg, salt and black pepper, For the filling:, large onion (or 2 small ones), carrots, vegetable oil for frying, salt, black pepper
Cooking method:
First, let's prepare the filling for the roll, as it takes time for it to cool down. We have the simplest filling, so it prepares quickly. Finely chop the onion, grate the carrots on a coarse grater and fry in vegetable oil until light golden brown. Season with salt and pepper to taste. The filling is ready.
To prepare a roll, you can use any fish fillet, I have a carp fillet. Scroll fish fillets, onions, carrots and garlic in a meat grinder. Add egg, semolina, mayonnaise. Salt, pepper and mix everything (it is better to knead with your hands) and leave for 20 minutes.
Place the minced fish in a rectangle on a sheet of parchment moistened with water. Better to do this with wet hands. Place the vegetable filling on the edge of the bed. Gently, using parchment, roll the minced meat into a roll.
Wrap the roll tightly in parchment, twisting the edges.
Roll, wrapped in parchment, put on a sheet of foil, roll tightly and fix the edges. Place the roll on a small baking sheet.
Bake the fishloaf in an oven preheated to 180 degrees for about an hour. Remove the roll from the oven 20 minutes before it is ready, remove the foil and parchment from the top, and brush the roll with sour cream. Place in the oven again. The finished roll will brown, and the aromatic smell will fill the kitchen.
A simple and delicious roll made from minced fish in the oven is ready! It can be served hot immediately, cut into neat slices. Or you can serve it as a cold snack. In any case, it will be very tasty!
Bon Appetit! Delight yourself and your loved ones with delicious dishes!