Hello everyone, friends! I bring to your attention a recipe for preparing a delicious salad on the festive table. Easy and delicious chicken salad recipe. Salad "Swan Down" is prepared easily and simply, it turns out tender, airy, tasty and satisfying. Everyone is asking for the recipe! Salad guests on the doorstep can be served both on a weekday and at the festive table.
Ingredients: Chicken fillet, Potato, eggs, cheese, Beijing cabbage, mayonnaise, Salt
Cooking method:
In separate plates, alternately rub boiled potatoes, hard-boiled eggs, cheese. Finely chop the Beijing cabbage, after cutting the leaves in half lengthwise, then across.
Boiled until cooked chicken breast in salted water, with the addition of bay leaf and a few peas of black pepper, cool, cut into fibers.
We form a salad. Put the potatoes in a dish for serving, pour 2 tbsp. mayonnaise, salt if desired.
We spread the chicken fillet, pour 2 tbsp. mayonnaise, on top - eggs, pour 2 tbsp. mayonnaise, now cheese, again 2 tbsp. mayonnaise.
Now we cover the salad with Chinese cabbage. Let's brew for 1 hour. We serve to the table. Bon Appetit!
video recipe