#kukpad4 Happy birthday kukpad and kukpadovtsy! I wish you joyful days, unforgettable impressions, interesting adventures, success and good luck in your culinary creativity! 🎉💐
Ingredients: pink salmon fillet, carrots, onions, medium potatoes, cheese, plum tomatoes, mayonnaise, salt, ground black pepper, oil for greasing the pan
Cooking method:
Cut pink salmon or other fish fillet into small pieces, add salt and pepper.
Grate potatoes, carrots, onions and cheese 150 g on a fine grater, salt and pepper. The cheese will be the binder in this mixture.
Mix all vegetables. We make a cake from the mixture, put a piece of fish in the middle and wrap it in a ball, it should be the size of a meatball. Place on a greased baking sheet or in a baking dish.
We drip mayonnaise on each ball, put the plastic of the tomato and a thin piece of cheese.
Preheat the oven to 180 ° and bake the sorcerers for 40 minutes until golden brown. Serve hot.
If you want to reduce the cooking time of sorcerers, you need to cut the fish into small pieces and make balls the size of a meatball. The cooking time will be 30 minutes. Bon Appetit!