Roast with chicken fillet and potatoes

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#games Roast with chicken fillet, potatoes and zucchini turned out very tasty. #recommend

Roast with chicken fillet and potatoes

Ingredients: Chicken fillet, Potato, Zucchini, Onion, Garlic, Carrot, Butter, Flour, Tomato paste, Soy sauce, Seasoning, Vegetable oil, Water

Cooking method:

Prepare all ingredients.

Wash the chicken fillet, cut into pieces.

Fry chicken pieces in vegetable oil.

Cut the carrot into strips, peel the onion and cut into small pieces. Add the onion to the chicken fillet pieces, fry lightly, then add the carrots and fry too.

Mix everything, add butter, flour, mix everything, continuing to fry, then add tomato paste.

Lightly fry everything, add a little water, simmer for 10 minutes.

Peel potatoes, wash, cut into pieces. Take a 2.5 liter saucepan, place potatoes and zucchini slices there. Pour 200 ml of water. and put on fire. Cook for 15 minutes.

Add chicken fillet, mix and cook for 10 minutes.

Roast is ready. Bon Appetit.

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