The recipe for simple and delicious pastries for tea should be in every housewife. Milk cookies, this is the very simple, very fast and delicious recipe. Cookies are prepared very quickly, but it turns out tender, tasty and crumbly.
Ingredients: Plum oil. (room temperature), Sugar, Egg, Milk, Baking powder, Flour, Vanillin, Powdered sugar for sprinkling
Cooking method:
In a bowl, put a soft drain. Butter, add sugar, vanillin and beat everything well with a mixer.
Add egg, mix.
Add milk at room temperature and mix well.
Add the baking powder to the flour and mix well with a whisk.
Gradually sift the flour and knead a soft dough.
We wrap the finished dough in cling film and put it in the refrigerator for 15-20 minutes.
We cut the dough into pieces and roll each piece into a bundle 1 cm thick and cut this bundle into pieces 3-5 cm long.
We spread the cookies on a baking sheet covered with parchment and bake at 180 ° for 20 minutes until light golden brown.
Sprinkle the finished cookies with powdered sugar.
Happy tea!