Today I want to share with you recipes for tear-off pies, they are not difficult to prepare, they turn out delicious and you do not need to cut them.
1. Tear-off pie "Puff" you can use various fillings such as apples, today I propose to cook with lemon-orange flavor and aroma!
Recipe:
- flour -400 gr
- milk -160 ml
- egg -2 pcs
- vanillin -1 pack
- salt -1/3 tsp
- sugar -70 gr
- butter -60 gr
- vegetable oil -1 tbsp.
- Yeast dry "Haas" - 7 gr
Filling:
- lemon zest -2 pcs
- orange zest -1 pc
- sugar -70 gr
- butter -60 gr
glaze:
- cream cheese curd -140 gr
- powdered sugar -4-5 tbsp.
- lemon juice -1.5 tbsp.
- milk -2 tbsp.
2. Tear-off pie with delicious apple filling. A recipe that has been tested over the years and always succeeds the first time! It turns out the cake is insanely tender, airy, fragrant - you just lick your fingers! The filling is incomparable and cooks quickly, can be used for ordinary pies.
Recipe:
For test:
- Milk -150 ml.
- Raw yeast -20 gr. or dry 8 gr)
- Butter -100 gr.
- Eggs -3 pcs.
- Sugar -4 tbsp.
- Salt -1/3 tsp
- Flour -500-550 gr.
For filling:
- Apples -4 pcs.
- Butter -20 gr.
- Cinnamon -1/2 tsp
- Sugar -80 gr.
- Water -2 tbsp.
- Raisins - 50-100 gr.
- Starch -1.5 tbsp.
3. Tear-off pie with cream and cinnamon. Everyone in our family loves this cake. The dough here is so successful that everyone will get such a pie the first time. If you have not tried to cook it yet, then be sure to cook it, especially since it is prepared quite simply, see for yourself.
Recipe:
For test:
- Milk -300 ml.
- Dry yeast - 7 gr. (or raw 15 gr)
- Sugar -100 gr.
- Eggs -2 pcs
- Butter -80 gr.
- Flour -600 gr.
- Vanillin - 1 pack
- Salt -1/3 tsp
For filling:
- Sugar -70 gr.
- Cinnamon -16-40 gr
- Chocolate -40 gr.
For cream:
- curd cheese -220 gr.
- butter -60 gr.
- powdered sugar -70 gr.
4. Cottage cheese pie. The test recipe here is very simple and always successful, I have already talked about this test before when I shared the apple pie. Today I have a curd filling, beloved by many.
Recipe:
For test:
- Milk -150 ml.
- Butter -100 gr.
- Egg -3 pcs.
- Sugar -4 tbsp.
- Salt -1/3 tsp
- Flour -450-500 gr.
- Dry yeast -8 gr.
For filling:
- Cottage cheese -250 gr.
- Yolk -1 pc.
- Sugar -2 tbsp
- Vanilla sugar -1 pack
- Raisins -50 gr.
5. Pie with meat. Once upon a time, when I cooked it for the first time, we ate it together at a time, we simply could not tear ourselves away. So he took root in our kitchen. The dough is soft, fluffy, and also soaked in meat juice. This is an incredible yummy, from which it is difficult to break away.
Recipe:
- Milk -130 ml.
- Kefir -130 ml.
- flour -350-380 gr
- Yeast "Haas" - 1 pack (7 gr)
- (or raw yeast 14 gr)
- Salt -1 tsp
- Sugar -1/2 tsp
- Vegetable oil -50 ml.
- Egg -1 pc.
For filling:
- Minced meat -250 gr.
- Cheese -50 gr.
- Salt -1/3 tsp
- Bulb -1 pc.
- Black pepper - to taste
6. A pie with cabbage. It always turns out tasty, soft and so airy, the whole secret, of course, is in its dough, which is prepared in just 30 minutes. Everyone who has tried such a pie at my place is already preparing it at home. I want you to try this wonderful cake.
Recipe:
For test:
- Mineral water -300 ml.
- Sugar -2 tbsp
- Salt -1/2 tsp
- Yeast dry -10 gr. (or raw 30 gr)
- Flour -500 -520 gr. (+2 tablespoons)
- Vegetable oil -100 ml.
For cabbage filling:
- Cabbage -300 gr.
- Carrot -1 pc.
- Bulb -1 pc.
- Vegetable oil -3-4 tbsp.
- Salt -1/3 tsp
- Black pepper - to taste
- Bay leaf -1 pc.
- Citric acid -1/4 tsp (optional)
7. Apple pie "Slice". Pieces of the pie are easily separated from each other. The cake is very fragrant, beautiful, tender and tasty.
Recipe:
- Milk -150 ml.
- Instant yeast - 1.5 tsp
- Egg - 1 pc.
- Sour cream - 1 tbsp
- Sugar - 1.5 tbsp
- Salt - 1/2 tsp
- Butter - 50 gr.
- Flour - 370 gr.
Filling:
- Apples - 2 pcs. (small)
- Sugar
8. Bakery cake made from curd dough. Great for family tea. It turns out appetizing, a lot, very tasty, does not require cutting.
Recipe:
- Cottage cheese -500 gr.
- Egg -1 pc.
- Sugar -100 gr.
- Butter -100 gr.
- Vanilla sugar -1 pack
- Salt -1/3 tsp
- Flour -400-450 gr.
- Baking powder -1 tsp
9. Apple pie. There is always a lot of filling in such a pie, by the way, the filling here can be absolutely anything: cabbage, eggs, mushrooms, meat. Here is the main interesting design that will allow you to make pies of any shape, square, circle or just like 3 coal pies
Recipe:
for the test:
- mineral water (milk or kefir) -200 ml
- sugar -2 tbsp
- salt -1/2 tsp
- dry yeast -7 gr (or raw 14 gr)
- vegetable oil -60 ml
- flour -300-350 gr
For filling:
- apples -1 kg
- lemon juice -2-3 tbsp.
- sugar -2 tbsp
10. Cheese pie. The pie turns out to be very tender, tasty, after readiness the pie is easily divided into buns, and most importantly, it is quite easy to prepare.
Recipe:
For test:
- Milk - 200 ml.
- Flour - 350 gr.
- Butter - 50 gr.
- Egg - 1 pc.
- Salt - 1/2 tsp
- Sugar - 0.5 tbsp.
- Yeast - 1.5 tsp
For filling:
- Hard cheese - 200 gr.
- Butter - 50 gr.
- Egg yolk - 1 pc.