Today I want to share my favorite recipes for baking with milk.
1. In the first place I have this milk pie with jam: it cooks quickly, it always turns out fluffy and soft.
Recipe:
- Flour -200 gr.
- Baking powder -1 tsp
- Milk -100 ml.
- Sugar -120 gr.
- Egg -2 pcs.
- Vegetable oil -80 ml.
- Salt -1/4 tsp
- Jam -300 gr.
2. Khaharyashki with garlic. Soft, tender, airy and very very tasty. And the aroma is so tempting that you can't resist... well, it's just not possible. It is worth trying just one and you will not stop, I guarantee.
Recipe:
- Milk -200 ml.
- Flour -320-350 gr.
- Salt -1/2 tsp
- Sugar -1 tsp
- Yeast dry -7 gr.
- Vegetable oil -2 tbsp.
For refueling:
- Garlic - 4-5 tooth.
- Salt -1/3 tsp
- Vegetable oil -2-3 tbsp.
3. Buns with apples. They are tender, tender, airy, moderately sweet and very very tasty. Easy to prepare, ingredients available
Recipe:
Dough:
- Milk -450 ml.
- Sugar -100 gr.
- Salt -1/2 tsp
- Egg -1 pc.
- Butter -100 gr.
- Yeast dry -7 gr. (or raw 15 gr)
- Flour -750 gr.
For filling:
- Apples -3 pcs.
- Raisins -50 gr.
- Sugar -2 tbsp
For crumbs:
- Sugar -2 tbsp
- Butter -30 gr.
4. Quick cake for tea. This is a very tasty cake, porous and airy. Preparing is very simple, mix everything, pour into a mold and put in the oven.
Recipe:
- Flour -300 gr.
- Eggs -3 pcs.
- Milk -250 ml.
- Sugar -200 gr.
- Vegetable oil -3 tbsp.
- Salt -1/4 tsp
- Baking powder -1 tsp
5. Quick breakfast, for which you will need your time no more than 3 minutes. You just need to mix everything and put it in the oven, and after 15 minutes a very tasty pancake will be ready, in which you can wrap any filling or leave it without filling. This pancake is also called Finnish pancake. To taste, it is not inferior to fried pancakes from a frying pan.
Recipe:
- Milk -400 ml
- Egg -2 pcs
- Sugar -3 tsp
- Salt -1/3 tsp
- Flour -120 gr
- Baking powder -1/3 tsp
- Butter -20 gr
6. Brushwood in milk. The main thing is that during frying, the brushwood does not absorb too much oil, it turns out tender, amazingly tasty, thin, crispy and at the same time slightly soft.
Recipe:
- Eggs - 1 pc.
- Sugar - 2 tbsp.
- Salt - 1/3 tsp.
- Milk - 50 ml.
- Butter - 20 gr.
- Flour - 200 gr.
- Vegetable oil - for frying
- Powdered sugar - for sprinkling
7. Yeast-free cake with milk. This is the fastest version of the cake. But the result is very tender, moderately moist and very tasty. And I'll make the icing. So let's get started.
Recipe:
For the cake: (for 2 molds measuring 10*8cm)
- Flour -250 gr.
- Starch -2 tbsp.
- Baking powder -1 tsp
- And soda -1/3 tsp
- Salt -1/3 tsp
- Egg -1 pc.
- Sugar -150 gr.
- Sour cream -2 tbsp.
- Milk -150 ml.
- Butter -100 gr.
- Vanillin - 1 pack.
- Raisins -100 gr.
For the French meringue frosting:
- Egg white -1 pc.
- Sugar -60 gr.
- Powdered sugar -1 tbsp.
8. The easiest recipe for homemade pancakes Pancakes are tender and thin, and most importantly - very openwork.
Recipe:
- Egg - 2 pcs
- Salt - ½ tsp.
- Sugar - 3 tbsp
- Milk - 500 ml.
- Flour - 260 gr (2 cups)
- Vegetable oil - 50 ml.
- Soda - ½ tsp
- Citric acid - ¼ tsp
- Water - 2 tbsp
- Butter - 50 gr
9. Pancakes with milk are also called pancakes. (American pancakes). My daughter just loves them and often asks to cook before school for breakfast. They turn out plump and ruddy, and are cooked in a dry frying pan. If you cook according to this recipe, you will definitely succeed.
Recipe:
- Flour -200 gr.
- Baking powder -1 tsp
- Egg -1 pc.
- Salt -1/2 tsp
- Sugar -3 tbsp.
- Milk -210 ml.
- Vegetable oil -2 tbsp.
10. "Zebra" cake I cook in different ways on kefir and on sour cream, but with milk, it seems to me, it turns out even tastier, even juicier and even more tender. Cook and see the difference, especially since it is not at all difficult.
Recipe:
- Flour -300 gr.
- Sugar -300 gr.
- Salt -1/4 tsp
- Soda -1.5 tsp
- Eggs -2 pcs.
- Milk -280 ml.
- Vegetable oil -60 ml.
- Butter -60 ml.
- Vinegar -2 tsp
- Cocoa powder -30 gr.
- Flour -30 gr.
For glaze:
- Milk chocolate -100 gr.
- Cream (or milk) -50 ml.
- Ground bird cherry -1-2 tbsp.