Now this is the only way I make chocolate ice cream: no cream, no chocolate and no ice cream maker.

Chocolate ice cream at home according to a simple recipe without cream, chocolate and ice cream maker. Ready-made ice cream has a very pleasant chocolate taste, and even a schoolboy can cook it, a very simple recipe. Watch the short video and see for yourself 👇

chocolate ice cream recipe

CURE BASIS

1. I mix sugar, cocoa powder and cornstarch.
2. Add milk and stir until smooth.
3. On medium heat all the time, stirring, bring the mass to a boil and thicken. After boiling, cook for 30 seconds.
4. I turn off the heating and cover the mass with a film in contact with the surface.
5. I put the saucepan in ice water for quick cooling.

CONDENSED MILK

1. 200 g of condensed milk at room temperature mix well with lemon juice (15 g). When everything is well mixed - you can beat.
2. I mix the custard well and add it to the condensed milk. It remains to mix everything well. Optionally, you can add 1 tsp. rum or rum essence.
3. I send the mixture to the freezer for 30-40 minutes.
4. After that, mix, pour the ice cream into a container and send it to the freezer until completely frozen.

Chocolate ice cream recipe:

20 g cocoa powder

20 g cornstarch

20 g sugar

300 g milk or cream 10%

200 g condensed milk

15 g lemon juice