I will not dissemble, spied a recipe on the Internet. The freezer was a piece of catfish, and, as always, wanted to make something "such things". Also, I really love the dishes that combine the fish and garnish / meat and side dish. In general, these dishes I call universal "Fighters" against hunger. I reviewed a few recipes "packaging" of fish in wet kartohu all chef cooks them in writing that the fry need vkusnoten straight for 3-4 minutes on each side and is ready. Doubt, of course, have crept in, because potatoes are a priori of such a time can not fry thoroughly (even more so, all they write - on medium heat). In general, here - my honest and honest part of the recipe.
What is needed?
* Fish (I think it will suit any fillets) - it took me half of what is in the photo nizhe👇
* Potatoes - 2-3 medium (I took one big enough)
* Egg - 1 piece
* Onions - 1 piece (but in the recipes were not)
* Flour - 2 tablespoons (heaped)
*salt pepper
👇👇👇
fish cut into into small slices (about 5x5 cm), onion finely bling, potatoes rub on a fine grater (always write about major, but I thought it would be rude). fish sprinkled with lemon (pictured there, I was there a piece of tiddly)) 👇
grated potatoes wash and good wring off the excess moisture. Add the egg, flour, salt and pepper 👇
get just such a (fairly thick) mixture to "cover" 👇
Then wrap fish pieces in this "cover" (high layer is not necessary, not more than 5 mm) 👇
AND fry (here ATTENTION!!!) for 8-10 minutes on average, on each side of the fire in a vegetable oil 👇
When frying, and I'm still on the sides of these miracle "zavertashki" prozharila👇
Honestly, I wanted them more "steamed" in the oven, but it turned out that the procedure in the pan enough to fish and steamed inside, and "cover" does not remain raw.
summarize: It's not so difficult and scary in cooking it turned out, I thought. It's a shame that with time in some recipes cunning. But in general: I recommend heartily, it turned out very delicious and unusual. Flew with sour cream - with a bang! And I think tomorrow will be (((
And by the way, on my channel there are recipes that combine garnish and meat / fish in a single dish. Run in!
Like for - plus in karma ✊! Subscription - obnimashki 🤗) for viewing advertising - a special thank you! 🙌🙌🙌 I tried)) On questions - answer with pleasure. All good! 🙏