Recently, I often come across this advice housewives how to put on a grater package. When I first heard about it, at first I did not understand why this is necessary and what benefits it will bring.
It turns out that plastic bag must be worn on the grater in case if you need to rub garlic on the smallest grater. Ostensibly so the garlic does not score in the opening float and then will not have to pick out from there.
It argues that the garlic cloves are crushed easily, the package is not torn, so that the ingress of particles of cellophane food excluded. And most importantly, which actually was coined by this method - the float is clean and does not clog.
For clarity, show photos:
How's that for life hacking? Personally I do not use. If I need to chop the garlic, I use a pressure (or chesnokodavilku, call it what you want), the ruble garlic knife, pound it in a mortar - grinding method depends on the food that I cook.
Sometimes I use a grater and, but for some reason I did not clogged, and if a little bit and becomes clogged, it is enough to run your hand or the back of a knife and a whole garlic fall into the dish.
Grater after garlic is also very easy to clean. In general, life hacking for me some pointless. Maybe it's in the most grater? I have it good, and I can easily crush on her, and garlic, and other products.
Also, this method can be ground and carrots, say those who use this method. Write in the comments what you think about this?
See also: What am I doing to the greens in the refrigerator was fresh for a month. My life hacking
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