Recipe unrealistic delicious custard with cream cheese. Any cake, even a simple sponge cake, make a delicious. Highly I recommend to write down the recipe, so as not to lose.
Ingredients:
curd - 0.5 kg
egg - 1 pc
butter - 100 c
sugar - 2/3 cup
flour - 2 tablespoons
* Vanilla sugar / vanilla if desired
Rub the egg with the sugar. If you use vanilla sugar, then add the same. Pour the flour and mix.
Now add the butter. The oil should be soft, so it should advance to get out of the freezer and leave for a few hours at room temperature.
Separately say about the cottage cheese. He must be bold. The higher the fat content, the tastier get cream. Before using curd need necessarily to make uniform. We are using a blender or a few times passed through a sieve. Curd should be a paste, without lumps.
Add the prepared curd to the rest of the ingredients and put on the stove. Cook over medium heat until thick. Curd custard can easily burn on, so it must be constantly stirring.
Cream use for lubrication cakes with it, you can have pancakes, muffins and other. Bon appetit, my friends!