Fritters of canned fish in 15 minutes

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Recipe tasty and easy dishes to whip up. These pancakes like the whole family, you'll see! Be sure to save the recipe in your cookbook, it is useful!

Ingredients:

Canned fish in oil - 1 jar
Kefir - 100 ml
Eggs - 2 pcs
Soda - half a teaspoon
Onion - 1 pc
Flour - 6-8 tablespoons
Pepper to taste
Herbs to taste
Oil for frying oladushek

Fish together with the liquid, which is in the bank, mash fork by removing large pits.

Add the chopped onion, herbs to taste (optional, and you can do without it), eggs and yogurt. Next, put the baking soda and stir well. Soda to extinguish vinegar, not necessarily.

Add the flour to the dough - about 6-8 tablespoons. Amount of flour depends on how much fluid was in a tin with a fish. I do not add salt, but you can a little salt, if needed.

The resulting dough pouring a small spoon or ladle into the pan and fried on both sides in vegetable oil. Pancakes are ready, We serve them with salad from vegetables. Bon appetit, my dear friends!

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