"Olivier" in a pig for New Year 2019

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Very little time is left until the new year, so we start coming up with that serve. If you do, just as I can not imagine a holiday without the "Olivier", then this recipe is for you. I propose a version of your favorite salad with an unusual design.

Preparation:

First, a uniform cook vegetables: 3 potatoes, carrots 2. Let cool and clear. Cook and 4 eggs.

Also for the salad we will need 200g of boiled sausage, 1 fresh cucumber (pickled cucumbers do not add, but you can substitute fresh cucumber salty), 1 jar of canned green peas.

Vegetables as well as eggs and sausage, cut into cubes. My advice: try to cut all the ingredients are the same size cubes, then the salad gets even tastier.

Salt to taste, mayonnaise. Now we take a flat dish and lay out a salad a hill, forming with a spoon "body" of our pigs. Spoon smooths the surface.

Now, with the sausage, olives do ears, snout, tail and eyes (as pictured). Salad ready! We put our "Olivier" in a Piggy in the middle of the table, enjoy your meal and a Happy New Year!

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