Meat in French in the microwave for 15 minutes

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Quick recipe when time to cook dinner, not at all. Only 15 minutes and flavorful potatoes with the meat is ready. Try it, you will not regret! Share your recipe in their social networks to your friends saw it, too!

Preparation:

In this recipe kolichestvtingredientov indicated in 1 portion. Therefore, if you will be cooking for 2 or more servings, the cooking time will increase.

So we need one potato, one slice of meat (flat, weighing about 120 g), 1 tomato, half a small onion, a spoon of mayonnaise, a little grated cheese, salt and pepper to taste.

Onions cut into rings, floor and pour boiling water for 2-3 minutes. Meanwhile repel a piece of meat. This can be chicken or pork - no difference. Grease with a thin layer of mayonnaise, put salt and pepper to taste. Put the onions. Top with tomato slices. You can again add a little salt and pepper. Further laid the potatoes, cut into slices. Top grease remaining mayonnaise. Put in the microwave for 15-17 minutes.

The cooking time will vary depending on the furnace capacity, potato varieties and the type of meat and the size of the portions. But on average, it is 15 minutes. For 1-2 minutes until cooked sprinkle with grated cheese. Done! Bon appetite!

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