I came to the conclusion that almost any stuffing in pita bread once it becomes tastier. But you should not relax, still without a well-chosen ingredients are indispensable. And culinary skills also need to be developed, first with these simple recipes, like this one.
Preparation:
To start a decoction broccoli. We take a small head or half a large. We divide into florets and cook until tender in salted water. In the meantime, we shall cut finely the onion. You also need to rub the big carrot. The first cooking is finished.
Now for the meat. It will take 300 grams of minced meat. It put on a frying pan in vegetable oil. Add the vegetables and fry all together until ready. When this happens, cool.
In a separate bowl rub 50 grams of cheese. One finely cut tomatoes, shred lettuce. Extrude the garlic clove, add 2 tablespoons of cream, salt, pepper and mix.
The resulting mass smear pita. Put on top of the cooled stuffing to time. Roll to roll down gently, and then cut into rolls. It turns out so delicious that Yum!